St. George’s Day in the United Kingdom

St George’s Day in England remembers St George, England’s patron saint. The anniversary of his death, which is on April 23, is seen as England’s national day. According to legend, he was a soldier in the Roman army who killed a dragon and saved a princess.

Celebrate St George’s Day

St George’s Day used to be a national holiday in England. It is now an observance that is celebrated with parades, dancing and other activities. Flags with the image of St George’s cross are flown on some buildings, especially pubs, and a few people wear a red rose on their lapel. Church services on the Sunday closest to April 23 often include the hymn ‘Jerusalem’, written by the poet William Blake. The words describe a supposed visit to Glastonbury, England, by Jesus Christ during his youth.

Public Life

April 23 is not a public holiday. Schools, stores, post offices, businesses and other organizations are open as usual. Public transport services run to their usual timetables.

About St George’s Day

St George was born sometime around the year 280 in what is now Turkey. He was a soldier and rose up through the ranks of the Roman army, eventually becoming a personal guard to the Emperor Diocletian. He was executed for being a Christian on April 23, 303, and is buried in the town of Lod in Israel.

St George is most widely known for slaying a dragon. According to legend, the only well in the town of Silene was guarded by a dragon. In order to get water, the inhabitants of the town had to offer a human sacrifice every day to the dragon. The person to be sacrificed was chosen by lots. On the day that St George was visiting, a princess had been selected to be sacrificed. However, he killed the dragon, saved the princess and gave the people of Silene access to water. In gratitude, they converted to Christianity. It is thought that the dragon represents a certain type of pagan belief that included the sacrifice of human beings.

St George’s Day was once celebrated as widely as Christmas. But the celebrations waned by the end of the 18th century after England had united with Scotland on May 1, 1707. In recent times, there has been a push, involving campaigns and petitions, to make the day a public holiday in England.

St George is the patron saint of a number of other places, such as Bulgaria, Ethiopia, Georgia, Greece, Portugal and Russia. He is also remembered in some regional holidays, such as in the province of Newfoundland and Labrador in Canada and among the Gorani people who live in a mountainous area in the Balkans and were converted to Islam many centuries ago, but still observe St George’s Day. Around the world, a number of days are devoted to St George, including April 23 and dates in November and December of the Gregorian calendar.

Symbols

The most widely recognized symbol of St George’s Day is St George’s cross. This is a red cross on a white background, which is often displayed as a flag. It is used as England’s national flag, forming part of the Union Flag, the national flag of the United Kingdom of Great Britain and Northern Ireland. Saint George’s cross was originally the flag of the maritime Republic of Genoa. Around 1190, the King of England started paying the Doge of Genoa to protect ships originally from the city of London and the rest of England that sailed in the Mediterranean.

During the crusades in the 1100s and 1200s, English knights used St George’s cross as part of their uniform. It has been the official flag of England for centuries, but the Union Flag, a combination of St George’s cross, St Andrew’s cross and St Patrick’s cross, is the national flag of the United Kingdom. Now Saint George’s cross is used as a national symbol by fans of the English national football, rugby and cricket teams. At international matches, flags and scarves bearing this cross are worn and people paint it on their faces. It is also has a prominent place on the arms of the City of London and the flags of the city of Barcelona, Spain, and the country of Georgia.

Source: Time And Date

The Big Yin visits his fav London guitar shop

Frailers couldn’t be more tucked away, but it is a favourite of Billy Connolly, the man known by his Scots nickname the Big Yin (“the Big One”)

 

By Jonathan Blackburn

It seems an unlikely place to find Billy Connolly’s favourite banjo shop, which couldn’t be more tucked away.

The term ‘hidden gem’ is overused, but if ever it were apt, Frailers is the place. On a quiet street lined by takeaways in the small industrial town of Runcorn, Cheshire, Frailers has had a host of famous faces come through the door.

The shop seems to go back forever, with rows upon rows of shimmering guitars and banjos, music memorabilia and photos of the many stars who have visited Frailers since it opened in 1979.

Photograph: Brian Smith / The Guardian

Glasgow’s favourite son has made six visits to Frailers, staying for hours at a time, according to Frank Murphy, 82, who opened the shop more than half a century ago and can still be found behind the counter six days a week. A signed picture of Billy takes pride of place on the wall, showing the the Big Yin strumming away in the shop’s banjo room, past shimmering rows of guitars.

Frank says Billy first visited the shop more than 25 years ago to have his famous banjo repaired at the recommendation of folk singer Mike Harding. Frank said: ”Billy came in and I thought, ‘I know this face.’

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The order of service for a proper Burns supper

Burns Night is a jolly occasion to eat haggis, read poetry and drink whisky, but there is more to it. If you want to go the whole hog here’s a traditional Burns Night order of service, poetry recitals and all

Celebrated on the Bard’s birthday (that’s Robert Burns to the uninitiated), Burns Night is a jolly occasion to eat haggis, read poetry and drink whisky, but there is more to it. If you want to go the whole hog here’s a traditional Burns Night order of service, poetry recitals and all.

  1. Gathered celebrants mingle, catch up on gossip, pore through their Burns editions, and peruse the whisky selection. The host may make some introductions, assign some readings, or deliver a few opening remarks. This may be a little different this year…
  2. Welcome Grace Celebrants are called to the table. The host offers an opening grace – traditionally The Selkirk Grace, and the soup course is served.
  3. Parade the haggis: the evening’s highest moment of pomp. The chef, carrying in the haggis, follows the piper – playing Brose & Butter, or some other appropriate tune – in a procession through the hall. The chef lays the haggis, on its groaning trencher, before the host at the high table.
  4. Address the haggis: a previously designated reciter reads a poem over the haggis. A ‘guid whisky gill’ is offered to the piper, chef and reciter, and with alacrity the haggis is sliced open with a ceremonial dirk (though any old knife will do). The meal is then served with all its composite courses and copious helpings of guid ale and whisky.
  5. Interval: after the meal there is a brief interval while the table is cleared or the celebrants retire to another room for the rest of the evening’s festivities. The host needs to keep the guests focused and facilitate the flow of the songs, toasts and poetry that are to follow. Time to refill your glasses!
  6. Song: a good warm-up for the Immortal Memory. Ask a musically inclined guest or two to sing a Burns song.
  7. Immortal Memory: the host, or designated speaker, delivers the Immortal Memory address. This should be a serious and careful consideration of the life and art of Robert Burns. It may be a general, biographical sort of speech, or address a specific aspect of the Bard’s work that is relevant to the particular group. This speech should be long-winded enough to remind the guests that this isn’t the office Christmas party, yet not so long as to induce cramping, dry-mouth, or ringing in the ears (about 25 minutes). This speech always ends with standing guests, raised glasses and an offered toast to the immortal memory of the Bard of Ayr.
  8. Songs, music and readings: Now follow the other poems, toasts, songs and addresses of the evening. Celebrants who have arrived with selections to read take their turn. It always helps if the host has some readings selected for guests who have arrived unprepared. Anything that honours the immortal memory and spirit of the Bard is welcome. These include stories and anecdotes pertaining to Burns and his time, poems and songs by other Scottish poets, and original works composed by the celebrants.
  9. Toast To The Lassies: this toast should be a light-hearted lampoon of the lassies’ (few) shortcomings. Illustrations from Burns, or from first-hand knowledge of the subject, may be used.
  10. Reply From The Lassie: always delivered with grace, charm and wit, this savaging of the men is always accepted with good humour by the menfolk present.
  11. Tam o’ Shanter: No Burns Night is complete without a recitation of the great narrative poem.
  12. Songs and Poems: The host may play it by ear and keep the readings going as long as the guests are willing. Alternatively, the evening may evolve into a bacchanal of music, song and dancing.
  13. Closing remarks from the host: When an end to the festivities has finally arrived the host should thank the guests. A few reciprocal remarks, or a toast, may be made by one of the celebrants and a vote of thanks offered.
  14. Auld Lang Syne: The traditional end to any Burns Night – indeed, an appropriate end to any evening spent among the company of friends. It always helps to have the correct lyrics printed out for the, by now, groggily satisfied guests.

Source: The order of service for a proper Burns supper

‘Fancy a pint of Chic Murray for dinner?’ – A Guide to Scottish rhyming slang

Though most people will be familiar with Cockney rhyming slang, they perhaps won’t know that Scotland also has its own version.

Keeping up with Scots words, the accent and even regional dialects can be hard enough, but throw in Scotland’s love of word play and it can leave many without a Scooby (as in Doo – clue, get it?).

From asking someone if they are Corned Beef to going for a Chic Murray – here are some of our favourite Scottish rhyming slang phrases.

Chic Murray – Curry

Though many have started using another famous Scottish Murray for this one (Andy), it will always be the original and best for us.

Example: “Fancy a wee Chic Murray for dinner tonight? I canny be bothered cooking.”

Corned Beef – Deif/Deaf

This one sees corned beef rhymed with deif (the way Scots would pronounce deaf), and is usually aimed at someone who isn’t listening.

Example: “Listen pal, are you corned beef? I told you to beat it.”

Hauf Inch – Pinch

A good one for someone who is known to be on the light-fingered side.

Example: “Aye it’s a cracker eh? Wee Davey hauf inched it for us.”

Mick Jagger – Lager

If someone asks if you fancy a Mick Jagger, it’s usually an invite for a pint and not referring to the great man himself.

Example: “I’m guessing most us will be choking for a Mick Jagger when the restrictions are over and the pubs re-open.”

Hampden Roar – Score

Though you might think this would be used for football, it’s more likely to be used when asking for more details about something.

Example: “What’s the Hampden for later? Where are we going?”

Single fish/Lillian Gish – Going for a pish

There’s a few different versions of this one, but these two are the most popular, alternatively you can also be going for a Barry White.

Example: “I’m away for a Lillian Gish.”

Gregory Pecks – Specks/glasses

One of the most widely used expressions, Gregory Pecks refers to your glasses.

Example: “Where’s your Gregory’s? You’ll not be able to see what’s happening later withou them.”

Sky Rocket – Pocket

Another of those expressions that Scottish das are fond of.

Example: “Stick that in your sky rocket and save it for later.”

Pan Breid – Deid/Dead

Hugely popular in Scotland, the old pan loaf also doubles up as another way of saying dead.

Example: “I’m telling you, that budgie is pan breid.”

Hank Marvin – Starving

If someone in Scotland mentions Hank Marvin, it won’t be the guitarist of the Shadows that they are referring to. It usually means they are hungry.

Example: “Is there anything decent in the fridge? I’m Hank Marvin.”

Source: ‘Fancy a pint of Chic Murray for dinner?’ – A Guide to Scottish rhyming slang